Results 1 - 15 of about 2340 sawaal for "tender"
Legal tender or forced tender is payment that, by law, cannot be refused in settlement of a debt debtor cannot successfully be sued for non-payment.[1...] Legal tender is a status which may be conferred on certain examples of money, which may depend on circumstances including the amount of money. The term "legal tender" is also sometimes used to refer to the money or currency itself
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Personal Finance & Tax by shyam singh at 10:45 PM on October 01, 2008
TENDERFORSECURITY SERVICESTender No.:IPA/Tender/Security/01/2008La st Date of submission : 29/07/2008INDIAN PORTS ASSOCIATION1st Floor, South Tower, NBCC PlaceBhisham Pitamah Marg, Lodi Road,New Delhi - 110003INDIAN PORTS ASSOCIATION1st Floor, South Tower, NBCC Place Bhisham Pitamah Marg, Lodi Road, New Delhi 110 003.TENDER NOTICESealed Tenders in prescribed format are invited from reputed firms
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Law by Gautam at 5:24 PM on October 17, 2008
for a minute. Add marinated mutton pieces. Make the flame low and cook for nearly half an hour until the mutton pieces become tender. Mix garam masala and stir properly. When the mutton turns tender the mutton pieces become tender.Mix garam masala and stir properly.When the mutton turns tender and almost dry, remove it from the flame.Dry Mutton is ready....well, Ingredients :500 gms mutton1 cup curd1"
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Food & Drink by garima soni at 5:09 PM on September 20, 2008
sweet potato in boiling water for 10 minutes or until tender. Drain well. Transfer to a heatproof bowl. Use a fork to mash until smooth. Set aside to cool in bowl.2. Cook carrot and potato in a pot of boiling water for 5 minutes or until tender. Drain well. Set aside for 5 minutes to cool slightly.3. Add carrot mixture, peas, corn, cheese and 1 egg to sweet potato. Stir to combine. Season with salt
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Food & Drink by rashmi anan at 3:03 PM on September 19, 2008
is tender. 6. Add flour and water mixture; mix and continue cooking covered on low heat for another 15 to 20 minutes....Well CristinaIngredients2 lb or .5 kg mutton.1 onion chopped1 tablespoon of ginger1 is tender.6 Add flour mixture and cook for 15-20 minutes on low heat.7 Put "Dam" heat till oil floats on top. Serve hot with Roti or Rice....Ingredients:2 pounds or 5 kilograms Mutton 1 Onion chopped
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Food & Drink by Cristina at 5:11 AM on September 22, 2008
.Add broccoli stalks to same pan; cook, stirring, until just tender. Add leaves, cook, stirring, until tender.Meanwhile, separate noodles in a bowl of warm water; stand for 5 minutes.Combine noodles with broccoli. Cook meatballs until browned all over and cooked through. Remove from pan; cover to keep warm.Add broccoli stalks to same pan; cook, stirring, until just tender. Add leaves, cook, stirring, until tender
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Food & Drink by kartis at 7:51 PM on September 20, 2008
spices and salt.Add meat and brown.Keep quarter of the onions and add the rest to the meat mixture..Add water and let it cook til tender.Now add the wheat mixture to the meat,cooking on medium heat till powder, red chili powder and salt when the water begins to boil.Cook on low flame till the mutton turns tender.Mash the mutton.Add sliced and fried onion.Heat ghee and pour it over the Haleem
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Food & Drink by Cristina at 5:58 PM on September 20, 2008
, add salt to taste and boil till the mutton is tender....well, Ingredients:1 tb Cumin seeds4 tbsp. Coriander seeds1-2 ts cayenne-pepper1 ts Saffron threads3 tb Hot milk6 tb Ghee or clarified butter2 md until all the yogurt has been used. Turn the heat to low. Cover the pan and simmer the meat for about 1 1/2 hours, or until the meat is very tender. If necessary, splash in a little water from time
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Food & Drink by Cristina at 5:11 PM on September 20, 2008
, 4 min. Step 9 Add lamb & cook, stirring, until outside is not longer pink. Step 10 Add water to just cover lamb & salt to taste and simmer, covered, 1-1 1/2 hrs, or until lamb is tender. Step 11 Peel potatoes & cut into 3/4-inch cubes. Step 12 Add potatoes to curry, & let simmer, making sure they are covered with liquid, uncovered, until tender, about 15 min. Step 13 stir
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Food & Drink by Cristina at 5:18 AM on September 22, 2008
. Add the potatoes, cover again and cook for a further 20 minutes until the meat and potatoes are tender. Serve with rice. http://www.cookitsimply.co m/recipe-0010-08g884.html...Ingredients: 4 Boneless water, lower heat and cook till meat is almost tender.5 Add cubed potatoes and cook till done on medium heat.6 Serve over riceNumber of Servings: 3Nutritional Analysis Per ServingCalories Calories from
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Food & Drink by Cristina at 5:14 AM on September 22, 2008
coconut creamMassaman curry paste1 tablespoon coriander seeds&189; tablespoon cumin seeds 1 tablespoon white peppercorns 2 stalks lemongrass the tender, inner white part only, finely sliced 3 cloves garlic then add lamb. Stir occasionally. Simmer on very low heat without lid for 90 minutes or until meat tender.Just before serving, steam the potato and add to dish. Garnish with coriander, fried shallots and a
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Food & Drink by kartis at 7:46 PM on September 20, 2008
, cut each potato into six wedges. Boil, steam or microwave potatoes until slightly tender but still firm. Preheat oven at 220&176;C, line base of a large baking dish with baking paper.Combine spices in a large bowl, add oil and mix well. Add potatoes to bowl with spice mixture and toss to coat. Bake for 30 minutes until tender and crisp. Transfer to a large serving bowl.Place chicken, stuffing mix, carrot
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Food & Drink by monica lyall at 6:09 AM on September 20, 2008
Runtime: 1 hr 48 mins...USA:108 min
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Movies Anonymously at 7:45 PM on November 22, 2009
Genre: Dramas...Crime | Drama | Thriller
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Movies Anonymously at 7:44 PM on November 22, 2009
Box Office: 3,054,430...3,054,430
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Movies Anonymously at 7:44 PM on November 22, 2009
