Results 1 - 15 of about 52 sawaal for "pulpy"
associate health with the work output of a person.Cheers and rate me the best!...Ofcourse slim women, they look more healthy and attractive than the flabby pulpy ones....good physique are more healthy and feel are considered healthy and wise....It all depends on how the woman copes up with life. If the woman who is Pulpy but is in good health and very agile, there is no problem. Only thing is that extremes are not good
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Personal Health by UK71 at 4:28 PM on October 13, 2008
and chillies finely. Heat oil in a deep bottomed pan, add the cumin seeds, chopped onions and the ginger garlic paste, fry till brown. Add the chillies and tomatoes and fry till they are soft and pulpy. Add the paneer.2. Boil tomatoes and then peel off the skin. Mash them to make a pulpy sauce.3. Heat oil in a pan.4. Fry cloves, cumin seeds, ginger-garlic-green chilli paste.5. Add cardamom powder, black pepper
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Food & Drink by monica lyall at 5:02 PM on September 20, 2008
and again fry till they become pulpy. Now add the liver chops....Mutton Liver - 1 lbTurmeric Powder - 1/4 spoonRed Chilli Powder - 1/4 SpoonPepper Powder - 1 spoonSalt to tasteGinger Garlic Paste - 1 spoon. Fry onions into it till they turn golden brown. Add tomatoes and again fry till they become pulpy. Now add the liver chops. Add about 1/2 cup water. Avoid using excess water. Put the lid and cook
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Food & Drink by garima soni at 6:51 PM on September 20, 2008
golden brown.6. Add chilli powder, finely chopped tomatoes and salt. Cook until the mixture thickens into pulpy sauce about 3 mins.7. Then add cooked grams and kidney beans to the mixture. Heat for 4 the mixture thickens into pulpy sauce about 3 mins. 7. Then add cooked grams and kidney beans to the mixture. Heat for 4-5 minutes. You can add a little water if you find it too thick. 8. Add the remaining
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Food & Drink by pallavi at 10:07 PM on September 18, 2008
slight brown in color.5. Add ginger-garlic paste and finely chopped onions. Fry until golden brown.6. Add chilli powder, finely chopped tomatoes and salt. Cook until the mixture thickens into pulpy sauce and salt. Cook until the mixture thickens into pulpy sauce about 3 mins. 7. Then add cooked grams and kidney beans to the mixture. Heat for 4-5 minutes. You can add a little water if you find it too thick. 8
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Food & Drink by geeta verma at 7:23 PM on September 20, 2008
and chili and fry for a few seconds. Then add tomatoes and salt and stir over medium heat until tomatoes are soft and pulpy. Add hot water, cover and simmer until gravy is thick. Stir in garam masala and chili and fry for a few seconds. Then add tomatoes and salt and stir over medium heat until tomatoes are soft and pulpy. Add hot water, cover and simmer until gravy is thick. Stir in garam masala
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Food & Drink by pallavi at 6:37 PM on September 20, 2008
large pan and bring to the boil. Reduce the heat and simmer for about 1-2 hours or until thick and pulpy. 2. Meanwhile, prepare the jars see notes below. 3. Spoon the mixture into warm jars, cover, seal the heat and simmer for about 1-2 hours or until thick and pulpy. 2. Meanwhile, prepare the jars see notes below. 3. Spoon the mixture into warm jars, cover, seal and label see notes below....Ingredients2lb
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Food & Drink by kokila vani at 1:23 AM on September 17, 2008
spice in water and apply it over the stye to relief pain.- Use a grated potato as a poultice to reduce swelling in inflamed eyes.- Slit an aloe leaf lengthwise and place the pulpy side on the sore eye lengthwise and place the pulpy side on the sore eye. - Boil 1 teaspoon of coriander seeds with a cupful of water like an herbal tea preparation to wash the eyes 3-4 times a day. - 1 teaspoon of turmeric in 2
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Personal Health by Goody Gal69 at 5:31 AM on August 07, 2008
chopped onions. Fry until golden brown. 6. Add chilli powder, finely chopped tomatoes and salt. Cook until the mixture thickens into pulpy sauce about 3 mins. 7. Then add cooked grams and kidney beans powder, finely chopped tomatoes and salt. Cook until the mixture thickens into pulpy sauce about 3 mins.7. Then add cooked grams and kidney beans to the mixture. Heat for 4-5 minutes. You can add a little
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Food & Drink by Anjana Kumar at 4:19 PM on July 15, 2008
it gets slight brown in color. 5. Add ginger-garlic paste and finely chopped onions. Fry until golden brown. 6. Add chilli powder, finely pureed tomatoes and salt. Cook until the mixture thickens into pulpy in color.5. Add ginger-garlic paste and finely chopped onions. Fry until golden brown.6. Add chilli powder, finely chopped tomatoes and salt. Cook until the mixture thickens into pulpy sauce about 3 mins.7
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Food & Drink by baby singh at 5:23 PM on April 25, 2008
the unsightly appearance of its rough, wrinkled, greenish-yellow skin, wrapped loosely around the orange pulpy citrus inside. The light green surface blemishes turn orange when the fruit is at its peak ripeness from the unsightly appearance of its rough, wrinkled, greenish-yellow skin, wrapped loosely around the orange pulpy citrus inside....Ugly fruit is cultivated by hybridisation process.It is a hybrid fruit
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Food & Drink by hello arora at 10:38 PM on April 13, 2008
about 1/2 cup of milk about 4 to 5 times. Collect all the milk that has been extracted and place in a bowl. By this time the marijuana will have turned into a pulpy mass.Add the chopped almonds and some used about 1/2 cup of milk about 4 to 5 times. Collect all the milk that has been extracted and place in a bowl. By this time the marijuana will have turned into a pulpy mass. Add the chopped almonds
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Food & Drink by Rupesh at 11:03 PM on March 12, 2008
....Soak the rajma overnight. Boil in a pressure cooker till tender. Heat oil in a pan and add the chopped onions and ginger garlic paste. Cook till brown. Add the tomatoes, green chillies and cook till pulpy. Add. Heat oil in a pan and add the chopped onions and ginger garlic paste. Cook till brown. Add the tomatoes, green chillies and cook till pulpy. Add coriander powder, salt and 2 cups water and boil well. Add
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Food & Drink by baby singh at 12:45 PM on February 23, 2008
, at least, are still collected for food. Wild feijoa fruits are quite variable in sugar content, acidity and size, but all are pulpy, and edible. Feijoas are a forest margin plant, and the fruits are most
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Food & Drink by reena Devi at 1:50 PM on November 21, 2008
available from winter through summer with seasonal variations depending on the variety. Oranges are round citrus fruits with finely-textured skins that are, of course, orange in color just like their pulpy
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Beauty & Fashion by Sanya ambani at 9:31 PM on November 18, 2008
