Results 1 - 7 of about 7 sawaal for "gazar"
The spices in Gobi - gazar achhar are mix rai, black peppre, salt, red chilli, sirka, haldi, paste of garlic and ginger, musturd oil and gur....If you want to make Gobi - gazar achhar then you need to mix rai black-sarson salt, red chilli powder in it ,if you want slightly teekha-khatta than you put little sirka....The spices in Gobi - gazar achhar are mix rai, black peppre, salt, red chilli, sirka
Posted in
Groceries by ASHLEY at 2:19 AM on January 16, 2008
make gazar ka halwa...There is two types of khoya one is Dab khoya & other one is normal .so you put normal khoya in the gazer halwa & Dab khoya is making for gulabjamun....There is two types
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Groceries by ATtITUdeD at 9:11 PM on January 14, 2008
You put sugar, khoya ,dryfruits ,desi ghee & elaichi .
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Groceries by sanjiv at 1:11 AM on November 30, 2007
Ingredients:Grated carrot 1 kgMilk 1 litreWhole dried milk mawa 200 gramsSugar 2 cupsGhee 2 tbsp.Dry fruits sliced almond and cashew nuts, raisin 1/2 cupCardamom powder 1/2 tsp.Method:1. Put milk and grated carrots in a heavy base kadhai / deep saucepan and bring it to boil. Cook over medium heat u
Posted in
Food & Drink by harish28 at 7:13 PM on November 22, 2007
8 medium sized carrots.
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Food & Drink by kellywild at 7:12 PM on November 22, 2007
khaney wala wo swad jo uski simplicity mein bhi usey great bana deta hai aur kahney ke baad lagta hai ghar pe hi jyada badhiya lagta hai. issey accha to gazar ka halwa maummy bana deti hai....aap ki
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Comedy by dimplepasricha1980 at 11:37 PM on August 27, 2009
