Asked by
deepak gond
in
Food & Drink
at
8:15 PM on October 06, 2008
J .'s Answer
Aamchur Dried mango powder Maangai thool
Ajmud Celery seed
Ajwain Oregano
Kacha Karpoor Borneo-Camphor Pacha Karpooram Cheen Karpooram
Dalchini Cinnamon Pattai
Dhania Coriander Kothamalli Dhaniyal u Kothamalli Korthambari
Elai chi Cardamom Ellakaai Ellakai Yel lakai Elathari
Haldi Turmeric Manjal Pasupu Manjal Anashina
Hing Asafoetida Perungayam Inguva Hingu
Jaiphal Nutmeg Jaathikaai Jajikayi Ja thikka Jaijkai
Jeera Cumin Seeragam Jilakara Jeera kam Jeerake
Kali mirch Pepper Milagu Miriyalu
Kalonji Onion seed
Kesar Saffron Kunkuma Poo
Khus khus Poppy seeds Kasa Kasa
Lal mirch Red chilis Milakai Thool Erra Mirpakaya
Lavang Cloves Kirambu Lavangalu Lava nga Krambu
Methi Fenugreek Vaendhayam
Mirchi Chilis Milagai Mirapakaya Men asinakayi Molaku
Sarson Mustard Seeds Kadugu Avalu
Saunf Fennel Soombhu
Vegetables & Fruits
Hindi English Tamil Telugu Malayala m Kannada
Aam Mango Maangai
Adrak Ginger Inji Allum Ingi Shunti
Aloo Potato Uralai Kilangu Alugadda
Amrud Guava Koiya Palam Jampandu
Ananas Pineapple Annachi Palam Panasapandu
Anar Pomegranate Madhulai
Angoor Grapes Dhiratchai Dhraksha
Baingan Eggplant/Brinjal KathiriKaai Vankaya
Bhindi Lady's finger/Okra Vendakaai Bendakay a
Gajar Carrot Carrot
Gobi Cauliflower Cauliflower
Kakari Cucumber Velarikaai Dosakaya
Kaddu Pumpkin PoosiniKaai Boppaspan du
Kela Banana Vaazhai Palam Aritipandu
Lahsun Garlic Poondu Vellulli
Matar Peas Pataani Batani
Mooli Radish Mulanki Mullangi
Nariyal Coconut Thaengai Kobbari
Nimbu Lemon Yaelumichai Nimmakaya
Palak Spinach Keerai Palakura
Papita Papaya Papaali
Piaz Onions Vaengayam Ulligadda
Sev Apple Apple
Tamatar Tomato Thakaali
Herbs
Hindi English Tamil Telugu Malayala m Kannada
Tulsi Basil
Hara dhania Coriander leaves Kothumalli Thalai Kothmeer
Pudina Mint Pudhina
Tej Patta Bay leaf
Nuts
Hindi English Tamil Telugu Malayala m Kannada
Akhrot Walnuts
Badam Almonds Badam Badam Badam Badam
Kaju Cashewnuts Mundhiri Parupu Jeedi Pappu Parangi Yandi Geru Beena
Moongphali Ground nuts Vaer Kadalai Palli
Flours
Hindi English Tamil Telugu Malayala m Kannada
Atta Wheat flour Godhumai Maavu Godhuma Pindi Gothambu Maavu Godhi hittu
Besan Chick pea flour Kadalai Maavu Senaga Pindi Kadala Maavu Kadale hittu
Maida All Purpose Flour Maida Maavi Maida Pindi Maidamavu Godhi hittu
Pulses and Grains
Hindi English Tamil Telugu Malayalam Kannada
Bajra Millet
Channa Chick peas Kodai Kadalai Cenagalu
Channa dal Split chick peas Kadalai Paruppu Cenagapappu
Chawal Rice Arrisi Bhiyam Ari Akki
Dal Pulses Paruppu Pappu Parippu bele
Gehun Wheat Godhumai Godhumapindi
Jowar Barley
Kabuli Chana White Chick Peas Kondai Kadalai Kabuli cenagalu
Masoor dal Red lentils
Moong dal Green Gram Paasi Paruppu Pesara Pappu Cherupayar Parippu Hesar Bele
Rajma Red Kidney beans
Toor dal Pigeon peas Thoovaram Paruppu Kandipappu
Urad dal Black gram Ulundhu Paruppu Minappa Pappu Uzhunnu Parippu Udina bele
Answered at
12:51 PM on October 07, 2008
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