What is the ratio of milk procured and the actual amount marketed?  

The entire quantity of milk procured is either marketed as liquid milk or converted into value added products like butter, ghee, dairy whitener, milk powder and others. Consistent Market response ensures that even if a milk surplus occurs and an unprecedent increase in production occurs then it can be sustained.

Answered by VISHAL , an ibibo Citizen, at 9:42 PM on April 24, 2008

The 100%f milk procured is either marketed as liquid milk or converted into value added products like butter, ghee, dairy whitener, milk powder and others. Consistent Market response ensures that even if a milk surplus occurs and an unprecedent increase in production occurs then it can be sustained

Answered by Veena , an ibibo Advisor, at 1:37 PM on April 22, 2008

More than 11,000 cooperative societies are a member of Amul now. On an average in the Kaira district there are 200 producers providing milk to their village cooperative societies twice a day.

Answered by sanjiv dhir , an ibibo Specialist, at 1:31 PM on April 22, 2008

The 100%f milk procured is either marketed as liquid milk or converted into value added products like butter, ghee, dairy whitener, milk powder and others. Consistent Market response ensures that even if a milk surplus occurs and an unprecedent increase in production occurs then it can be sustained

Answered by DEEPA , an ibibo Advisor, at 11:18 AM on April 14, 2008

the entire amount is marketed as liquid and value added product. there is 2;3 ratio

Answered by bhanu pratap , an ibibo Citizen, at 3:59 PM on April 13, 2008

the entire quantity of milk is procured and some of sold as liquid and some of converted into value added products

Answered by yogesh , an ibibo Citizen, at 3:38 PM on April 13, 2008

The 100% milk procured is either marketed as liquid milk or converted into value added products like butter, ghee, dairy whitener, milk powder and others. Consistent Market response ensures that even if a milk surplus occurs and an unprecedent increase in production occurs then it can be sustained

Answered by anil kumar , an ibibo Citizen, at 3:18 PM on April 13, 2008

as far as i know 40% mike procured as liquid and 60% procured milk converted into milk powder ,cheese and butter

Answered by amit , an ibibo Citizen, at 3:04 PM on April 13, 2008

The 100%f milk procured is either marketed as liquid milk or converted into value added products like butter, ghee, dairy whitener, milk powder and others. Consistent Market response ensures that even if a milk surplus occurs and an unprecedent increase in production occurs then it can be sustained

Answered by savesh singh , an ibibo Citizen, at 2:48 PM on April 13, 2008

100% milk procured and marketed as milk powder, butter and cheese.

Answered by khushvinder , an ibibo Citizen, at 1:54 PM on April 13, 2008