Recipe of Lemon tea -

Ingredients:
• 2 Cups water
• 1 tsp Tea powder
• 1/2 Cup lemon juice
• Sugar to taste

How to make Lemon Tea:
• Put water on heat
• Add tea powder and lemon juice.
• Boil it.
• Add sugar to taste.
• Lemon tea is ready

by the way Montu, r u on a diet to drink lemon tea ? If yes, then drink green tea for weight loss or enjoy Normal desi tea

Answered by Bablu Dskfl , an ibibo Citizen, at 2:16 PM on September 17, 2008

well,

Ingredients

* 1/2 cup butter, softened
* 1 cup granulated sugar
* 2 large eggs
* 1 1/2 cups all-purpose flour
* 1 teaspoon baking powder
* 1/2 teaspoon salt
* 1/2 cup milk
* 2 tablespoons lemon rind, divided
* 1 cup powdered sugar
* 2 tablespoons fresh lemon juice
* 1 tablespoon granulated sugar

Preparation

Beat softened butter at medium speed with an electric mixer until creamy. Gradually add 1 cup granulated sugar, beating until light and fluffy. Add eggs, 1 at a time, beating just until blended after each addition.

Stir together flour, baking powder, and salt; add to butter mixture alternately with milk, beating at low speed just until blended, beginning and ending with flour mixture. Stir in 1 tablespoon lemon rind. Spoon batter into greased and floured 8- x 4-inch loafpan.

Bake at 350° for 1 hour or until a wooden pick inserted in center of bread comes out clean. Let cool in pan 10 minutes. Remove bread from pan, and cool completely on a wire rack.

Stir together powdered sugar and lemon juice until smooth; spoon evenly over top of bread, letting excess drip down sides. Stir together remaining 1 tablespoon lemon rind and 1 tablespoon granulated sugar; sprinkle on top of bread.

Answered by Nidhi Singh , an ibibo Master, at 12:04 PM on September 17, 2008

3 cups water
1 tablespoon loose black tea (or 3-4 orange pekoe tea bags)
4-8 fresh mint leaves (I use a handful as I love mint) or 1 Tb dried mint
3 cups ice water juice of 3 lemons or limes sugar
honey or sugar per taste

Bring 3 cups of water to a boil in a saucepan and remove from heat!.

Add tea leaves (put in tea infuser for less of a mess) and mint leaves (use tea infuser for dried mint as well)!.

Cover the pot and steep for 5 minutes!. Remove tea leaves and mint leaves!. (For a more intense mint flavor leave mint in for 5 minutes longer!.)

Strain if not using infusers, stir in honey or sugar (about 1/2 cup) until dissolved!.

Add ice water and lemon or lime juice!.

Stir well and pour into glasses with ice cubes!.

Answered by Arvind Pal , an ibibo Master, at 7:31 PM on September 16, 2008

SERVES 2 (change servings and units)
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Ingredients

* 2 cups water
* 1 tablespoon honey
* 2 slices lemons
* 2 cinnamon sticks (1-inch long)
* 2 tea bags
* lemon slice (optional)

Directions

1.
1
In a 2-cup measure combine water, honey, lemon slices and cinnamon.
2.
2
Micro-cook, uncovered, on 100% power for about 4 minutes or just till steaming hot.
3.
3
Add the teabags.
4.
4
Cover and steep for 4 minutes.
5.
5
Remove tea bags, lemon slices and cinnamon.
6.
6
Pour into 2 mugs.
7.
7
Garnish with additional lemon slices, if desired.

Answered by Madhurima , an ibibo Master, at 7:39 PM on September 15, 2008

Ingredients:
• 2 Cups water
• 1 tsp Tea powder
• 1/2 Cup lemon juice
• Sugar to taste

How to make Lemon Tea:
• Put water on heat
• Add tea powder and lemon juice.
• Boil it.
• Add sugar to taste.
• Lemon tea is ready

Answered by Prashant , an ibibo Citizen, at 6:46 PM on September 15, 2008

3 cups water
1 tablespoon loose black tea (or 3-4 orange pekoe tea bags)
4-8 fresh mint leaves (I use a handful as I love mint) or 1 Tb dried mint
3 cups ice water juice of 3 lemons or limes sugar
honey or sugar per taste

Bring 3 cups of water to a boil in a saucepan and remove from heat!.

Add tea leaves (put in tea infuser for less of a mess) and mint leaves (use tea infuser for dried mint as well)!.

Cover the pot and steep for 5 minutes!. Remove tea leaves and mint leaves!. (For a more intense mint flavor leave mint in for 5 minutes longer!.)

Strain if not using infusers, stir in honey or sugar (about 1/2 cup) until dissolved!.

Add ice water and lemon or lime juice!.

Stir well and pour into glasses with ice cubes!.

Answered by Nagendra , an ibibo Master, at 10:11 AM on September 15, 2008

well;
Prep Time: 2 minutes
Cook Time: 5 minutes
Ingredients:

* 4 tea bags
* 2 teaspoons of grated lemon peel
* 1 teaspoon lemon juice
* 4 cups boiling water

Preparation:
Boil water and add lemon peel, lemon juice and tea bags. Allow to steep for 10 minutes.

Serve hot and add milk or sugar. For a variation, try adding vanilla sugar!

Answered by Kishore , an ibibo Master, at 9:20 AM on September 15, 2008

Ingredients:
• 2 Cups water
• 1 tsp Tea powder
• 1/2 Cup lemon juice
• Sugar to taste

How to make Lemon Tea:
• Put water on heat
• Add tea powder and lemon juice.
• Boil it.
• Add sugar to taste.
• Lemon tea is ready

Answered by Gyan Singh , an ibibo Master, at 12:53 PM on September 14, 2008

Ingredients:
• 2 Cups water
• 1 tsp Tea powder
• 1/2 Cup lemon juice
• Sugar to taste
How to make Lemon Tea:
• Put water on heat
• Add tea powder and lemon juice.
• Boil it.
• Add sugar to taste.
• Lemon tea is ready

Answered by Sharad Singh , an ibibo Master, at 12:24 PM on September 14, 2008

well, Ingredients:

* 4 tea bags
* 2 teaspoons of grated lemon peel
* 1 teaspoon lemon juice
* 4 cups boiling water

Preparation:
Boil water and add lemon peel, lemon juice and tea bags. Allow to steep for 10 minutes.

Serve hot and add milk or sugar. For a variation, try adding vanilla sugar!

Answered by Satya ~ , an ibibo Master, at 10:22 AM on September 13, 2008